Ingredients
Directions
This Chia Chocolate Pudding is delicious on it's own or with coconut, fruit, or Granola. However you have it, it's a great way to start the day!
Combine the coconut milk and the chia seeds in a bowl.
Stir well and then transfer the mixture to a sealed container.
Let the chia seed pudding sit in the refrigerator for 3 hours or overnight.
Once it is ready stir in the raw cacao powder (and sweetener if needed).
Optional: add the Collagen and/or Fibre.
Add your preferred fruit or nuts on top.
Make sure the container you use to refrigerate the Pudding is air tight!
Servings 1
- Amount Per Serving
- Calories 872
- % Daily Value *
- Total Fat 70g108%
- Saturated Fat 67.5g338%
- Cholesterol 0mg
- Sodium 48mg2%
- Potassium 680mg20%
- Total Carbohydrate 16g6%
- Dietary Fiber 12.5g50%
- Sugars 4g
- Protein 13g26%
- Calcium 19%
- Iron 76%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
This Chia Chocolate Pudding is delicious on it's own or with coconut, fruit, or Granola. However you have it, it's a great way to start the day!
Combine the coconut milk and the chia seeds in a bowl.
Stir well and then transfer the mixture to a sealed container.
Let the chia seed pudding sit in the refrigerator for 3 hours or overnight.
Once it is ready stir in the raw cacao powder (and sweetener if needed).
Optional: add the Collagen and/or Fibre.
Add your preferred fruit or nuts on top.
Make sure the container you use to refrigerate the Pudding is air tight!
done